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KPSC Diary Farm Instructor Exam Coaching

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Overview of KPSC Dairy Farm Instructor Exam

The Kerala Public Service Commission (KPSC) Dairy Farm Instructor exam consists of multiple rounds designed to assess candidates' knowledge, skills, and suitability for the position. The exam is conducted for 100 marks, and candidates need to score the minimum qualifying marks to move on to further selection rounds. The cutoff system for the exam may vary based on the number of questions, the difficulty level of the exam, and other factors determined by the commission.

KPSC Dairy Farm Instructor Selection Process:

The selection process include the following rounds

Written Examination:

The written examination is the primary stage of the KPSC Dairy Farm Instructor selection process. It consists of two rounds, called prelims and mains. Prelims is the primary exam, and it typically consists of multiple-choice questions (MCQs) covering various subjects related to the subject. Those who clear prelims will be called for the mains examination, which is in descriptive mode and conducted based on a structured syllabus. The duration of the written exam usually spans 1 hour and 30 minutes. Candidates are required to answer questions within the allotted time frame and score marks based on their performance.

Interview Test (If Required):

Candidates who qualify in the written examination are usually called for an interview. The interview aims to evaluate candidates' communication skills, subject knowledge, problem-solving abilities, and suitability for the role of Dairy Farm Instructor. This round may be conducted by a panel of experts or interviewers appointed by the Kerala Public Service Commission.

KPSC Dairy Farm Instructor Pay Scale

Candidates chosen for the position of Dairy Farm Instructor through the Kerala Public Service Commission (KPSC) can look forward to a good salary package. With a monthly remuneration ranging from 35,600 to 75,400 rupees, this position offers competitive compensation with additional allowance.

KPSC Dairy Farm Probation Period

Upon being appointed to the Kerala Public Service Commission (KPSC) Dairy Farm Instructor post, every individual enters a probationary period crucial for their professional development and evaluation. This probationary period spans two years of active duty within a continuous period of three years from the date of joining. During this time, probationary Dairy Farm Instructors undergo rigorous training, supervision, and assessment to ensure they meet the standards set by the commission.

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Kerala PSC Diary Farm Instructor Eligibility Criteria
The eligibility criteria for the Kerala PSC Dairy Farm Instructor post may vary slightly based on the specific requirements outlined in the official notification. However, search below for a quick view.
Educational Qualification

Candidates must possess a Graduation with either Mathematics or Biology as one of the optional subjects for the Pre-Degree course.

Age Limit
  • 19-36 Years
  • Age relaxation is applicable

Category

Age Relaxations

SC/ST

5 years

OBC

3 years

Members of High Court Service

4 years

Widows

5 years

Blind/Deaf/Dumb

15 years

Orthopaedically Disabled

10 years

Nationality
Candidates must be citizens of India
KPSC Dairy farm instructor and Syllabus
Find the KPSC Diary Farm Instructor syllabus from the tabulated table below.
Physics

Subject

Marks

Fundamental Forces in Nature

1 Mark

Units and Measurements - SI System Of Units, Conversion of one unit to another, Dimensional Analysis

1 Mark

Motion along a straight line - Distance and Displacement, Speed and Velocity, Acceleration

1 Mark

Motion in a Plane - Scalars and Vectors , Projectile Motion, Centripetal Force

1 Mark

Laws of Motion - First law of Motion and Inertia , Second law of motion and force, Recoil Velocity and Rocket Propulsion, Friction and Banking of Curves

1 Mark

Work Energy and Power - Work- Energy Theorem , Energy – Kinetic and Potential Energies , Power

1 Mark

Mechanics of Solids – Stress and Strain

1 Mark

Mechanics of Fluids – Pascal’s law, Bernoulli’s Theorem, Surface Tension, Viscosity, Capillarity

1 Mark

Heat and Thermodynamics – Temperature, Measurement of Temperature, Conduction , Convection and Radiation , Laws of Thermodynamics , Heat engine and Refrigerator.

1 Mark

Oscillations – Periodic and Non Periodic Motion , Time Period and Frequency of oscillations, Simple Pendulum

1 Mark

Electric Charge and Fields – Properties of Charge,Coulomb’ law and Gauss Theorem.

1 Mark

Electric Potential and Capacitance – Electric Potential, Capacitance, Parallel Plate Capacitor, Combination of Capacitors

1 Mark

Current Electricity – Definition of Current , Drift velocity, Ohm’s law, Resistance , Kirchoff’s Laws

1 Mark

Magnetic Effects of Current and Magnetism – Motion of a charge in a magnetic field, Force between two Parallel wires, Moving Coil Galvanometer, Earth’ s Magnetism, Magnetic Propertie of materials and its classification

1 Mark

Electromagnetic Induction – Faraday’s Laws, Self Induction, Mutual Induction, Transformer

1 Mark

Alternating Current and AC Generator

1 Mark

Ray Optics and Wave Optics – Reflection and Refraction, Total Internal Reflection, Interference, Diffraction and Polarisation

1 Mark

Dual Nature of Matter and Radiation- Photoelectric Effect and deBroglie Waves

1 Mark

Atomic Nuclei – Mass number, Atomic Number, Mass Defect and Binding Energy, Radio Activity, Nuclear Fission and Fusion

1 Mark

SemiConductors – Intrinsic and Extrinsic Semiconductors, Rectifiers, transistors and Digital Gates

1 Mark

Chemistry

Structure of Atom (1 Mark)

  • Discovery of Subatomic Particles
  • Atomic Models
  • Developments Leading to the Bohr's Model of Atom
  • Bohr's Model for Hydrogen Atom
  • Towards Quantum Mechanical Model of the Atom
  • Quantum Mechanical Model of Atom

Chemical Bonding and Molecular Structure. (1 Mark)

  • Kössel-Lewis Approach to Chemical Bonding
  • Ionic or Electrovalent Bond
  • Bond Parameters
  • The Valence Shell Electron Pair Repulsion (VSEPR) Theory
  • Valence Bond Theory
  • Hybridisation
  • Molecular Orbital Theory
  • Bonding in Some Homonuclear Diatomic Molecules
  • Hydrogen Bonding

Thermodynamics (1 Mark)

  • Thermodynamic Terms
  • Applications
  • Measurement of ∆U and ∆H: Calorimetry
  • Enthalpy Change, ∆H of a Reaction Reaction Enthalpy
  • Enthalpies for Different Types of Reactions
  • Spontaneity
  • Gibbs Energy Change and Equilibrium

Equilibrium

  • Equilibrium in Physical Processes
  • Equilibrium in Chemical Processes- Dynamic Equilibrium
  • Law of Chemical Equilibrium and Equilibrium Constant
  • Homogeneous Equilibria
  • Heterogeneous Equilibria
  • Applications of Equilibrium Constants
  • Relationship between Equilibrium Constant K, Reaction Quotient Q and Gibbs
  • Energy G
  • Factors Affecting Equilibria
  • Ionic Equilibrium in Solution
  • Acids,Bases and Salts
  • Ionization of Acids and Bases
  • Buffer Solutions
  • Solubility Equilibria of Sparingly Soluble Salts

Organic Chemistry-Some Basic Principles and Techniques

  • General Introduction
  • Tetravalence of Carbon: Shapes of Organic Compounds
  • Structural Representations of Organic Compounds
  • Classification of Organic Compounds
  • Nomenclature of Organic Compound
  • Isomerism
  • Methods of Purification of Organic Compounds
  • Qualitative Analysis of Organic Compounds
  • Quantitative Analysts

Solutions

  • Types of Solutions
  • Expressing Concentration of Solutions
  • Solubility
  • Vapor Pressure of Liquid Solutions
  • Ideal and Non-ideal Solutions
  • Colligative Properties and Determination of Molar Mass
  • Abnormal Molar Masses

Chemical Kinetics

  • Rate of a Chemical Reaction
  • Factors Influencing Rate of a Reaction
  • Integrated Rate Equations
  • Temperature Dependence of the Rate of a Reaction
  • Collision Theory of Chemical Reactions

Alcohols And Phenols

  • Classifications
  • Nomenclature
  • Structures of functional Groups
  • Alcohols and Phenols
  • Some Commercially Important Alcohols

Aldehydes, Ketones and Carboxylic Acids

  • Nomenclature and Structure of Carbonyl Group
  • Preparation of Aldehydes and Ketones
  • Physical Properties
  • Chemical Reactions
  • Uses of Aldehydes and Ketones
  • Nomenclature and Structure of Carboxyl Group
  • Methods of Preparation of Carboxylic Acids
  • Physical Properties
  • Chemical Reactions
  • Uses of Carboxylic Acids

Biomolecules

  • Carbohydrates
  • Proteins
  • Enzymes
  • Vitamin
  • Nucleic Acids
  • Hormones



Botany

Reproduction Total (2 marks)

Sexual reproduction in flowering plants

Flower structure; Pollination–types, agencies and examples; Out - breeding devices; Double fertilization; Special modes– apomixis, parthenocarpy, Polyembryony.

Biotechnology and Its Applications Total (2 marks)

Principles and process of Biotechnology

Tools of Recombinant DNA Technology ;- Restriction Enzymes, Cloning Vectors, Amplification of Gene of Interest using PCR

Application of Biotechnology in health and agriculture

APPLICATIONS IN AGRICULTURE; - Bt Cotton: Pest Resistant Plants / RNA interference (RNAi). Human insulin, Gene therapy; Genetically modified organisms; Transgenic Animals

Ecology and Environment Total (1 mark)

Organisms and Population

Ecological adaptations; Population interactions–mutualism, competition, predation, parasitism; Population attributes–growth, birth rate and death rate.

Ecosystems

Components : productivity and decomposition; Energy flow; Pyramids of number, biomass and energy

Diversity in Living

World Total (1 mark)

Biological classification

Five kingdom classification; Lichens; Viruses, Viroids & Prions.

Plant Kingdom

Salient features and classification of plants into major groups- Algae, Bryophytes, Pteridophytes (Heterospory & Seed habit), Gymnosperm and Angiosperm.

Structural Organisation in Plants Total (1 Mark)

Morphology of Flowering

Plants

Different parts of flowering plants: Root, leaf venation & phyllotaxy, inflorescence- Cymose and Racemose, Aestivation, Placentation , Seed

Anatomy of Flowering Plants

The Tissue System :- The Vascular Tissue system ;Radial, Conjoint, Open, Closed vascular bundles

Cell Structure and

Function Total (1 Mark)

Cell theory and cell as the basic unit of life

Cell organelles–Endomembrane system- Endoplasmic reticulum, Golgi bodies, Lysosomes, Vacuoles; Mitochondria, Ribosomes, Plastids

Cell division

Cell cycle, mitosis, meiosis (main events)

Plant Physiology Total (2 marks)

Photosynthesis

Cyclic and Non -Cyclic photo

Phosphorylation; Photorespiration; C3 and C4 pathways

Respiration

Cellular respiration – Glycolysis, fermentation (anaerobic), TCA cycle

Respiratory quotient.

Plant growth and development

Growth regulators–Auxin, Gibberellin, Cytokinin, Ethylene, ABA

Zoology

Reproduction Total (1 marks)

Human Reproduction

Male and female reproductive systems; Gametogenesis- spermatogenesis & oogenesis Fertilization, embryo development up

to blastocyst formation, implantation;

Hormones of placenta; Parturition,

Lactation

Reproductive health

Sexually transmitted diseases (STD); Birth control- Methods, Contraception and Medical Termination of Pregnancy (MTP); Amniocentesis; Infertility and assisted reproductive technologies – IVF( ZIFT, GIFT), AI, ICSI, Surrogacy

Genetics and Evolution Total (2 marks)

Heredity and variation

Mendelian Inheritance; Deviations from Mendelism– Incomplete dominance, Codominance, Multiple

alleles and Inheritance of blood groups; Polygenic inheritance , Pleiotropy ; Sex determination– In humans, birds, honey bee; Chromosomal disorders in humans; Down’s syndrome,

Turner’s and Klinefelter’s syndromes.

Molecular Basis of Inheritance

Structure of DNA and RNA; DNA packaging; DNA replication; Central dogma; Transcription, Genetic code, Translation; Gene expression and Regulation– Lac Operon and Human Genome Project; DNA fingerprinting.

Evolution

Origin of life; Biological evolution and evidence for biological evolution (Paleontological, comparative anatomy); Hardy- Weinberg’s principle; Adaptive Radiation; Human evolution.

Biology and Human Welfare Total (1 mark)

Health and Disease 

Pathogens; parasites causing human diseases (Malaria, Filariasis, Ascariasis, Typhoid, Pneumonia, Common cold, Amoebiasis, Ringworm); Basic concepts of immunology–Vaccines; Cancer, HIV and AIDs.

Microbes in human welfare

In household food processing, industrial production, As biocontrol agents and Bio fertilizers.

Ecology and environment Plants Total (1 mark)

Biodiversity and its conservation

Biodiversity conservation; Hotspots, endangered organisms, extinction, Red Data Book, biosphere reserves, National parks and sanctuaries

Diversity in Living World Total (1 marks)

What is living

Taxonomical hierarchy; Binomial nomenclature; Tools for study of Taxonomy– Museums, Zoos, Herbaria, Botanical gardens

Animal kingdom

Salient features and classification of animals- non chordate up to phyla level and chordate up to classes level (salient features and examples).

Cell Structure and Function Total (1 mark)

Chemical constituents of living cells( Biomolecules) 

Enzymes–types, properties, enzyme action

Human Physiology Total (3 marks)

Breathing and Respiration

Mechanism of breathing and its regulation in humans– Exchange of gasses, transport of gasses and regulation of respiration, Respiratory volumes; Disorders related to respiration-Asthma, Emphysema, Occupational respiratory disorders

Body fluids and circulation

Composition of blood, blood groups, coagulation of blood; Human circulatory system– Structure of human heart Cardiac cycle, cardiac output, ECG; Disorders of circulatory system-Hypertension, Coronary artery disease, Angina pectoris, Heart failure

Excretory products and their elimination

Modes of excretion – Ammonotelism, Ureotelism, Uricotelism; Human excretory system–structure and function; Regulation of kidney function– Renin-angiotensin, Atrial Natriuretic Factor, ADH ;Disorders-Uraemia, Renal failure, Renal calculi, Nephritis; Dialysis and artificial kidney

Locomotion and Movement

Skeletal muscle – contractile proteins and muscle contraction Joints; Disorders of muscular and skeletal system- Myasthenia gravis, Tetany, Muscular dystrophy, Arthritis, Osteoporosis, Gout.

Neural control and coordination

Neuron and nerves; Nervous system in humans– central nervous system, peripheral nervous system and visceral nervous system; Generation and conduction of nerve impulse

Chemical coordination and regulation

Human endocrine system Hypothalamus, Pituitary, Pineal, Thyroid, Parathyroid, Adrenal, Pancreas, Gonads; Common disorders e.g. Dwarfism, Acromegaly, Cretinism, goiter, exophthalmic goiter, diabetes, Addison’s disease

Mathematics

Sl No.

Topics

No of Questions

Marks

1

SETS:Union,intersection,complement

ent and difference of sets

4

4

2

Permutations and

Combinations


Permutations of n different objects taken r at a time


Combinations of n different

objects taken r at a time

2

2

3

Differentiability and

Continuity


Derivative of function


Tangents and normals


Increasing and Decreasing

Function

3

3

4

Probability


Probability of independent events

1

1

5

Binomial theorem


General and middle terms of the expansion( a+b)n ,

2

2

6

Sequences and Series 

n th term ,Sum of n terms of a GP,number of terms of GP

3

3

7

Relations and Functions


Inverse of the

function,Composition of function

2

2

8

Matrices and Determinants


Adjoint and Inverse of the matrix,Transpose of a matrix

3

3



Structured Preparation: Provide a well-organized study schedule based on the exam syllabus to assist you in covering all the topics systematically.

Updates and Current Affairs: For competitive exams like Kerala PSC, it is essential to keep students informed about the latest development, current affairs, and changes to the exam pattern or syllabus.


Expert Guidance: Experienced faculty members can provide expert guidance on exam patterns, question formats, and strategies to tackle them effectively. They can also clarify doubts and provide insights into complex topics.


Study Material: Offer comprehensive learning materials, such as books, practice questions, and online resources, to help you save time and effort while compiling your study materials.


Mock Tests and Practice Sessions: Frequent practice sessions and mock exams assist in determining your level of preparation, identifying your areas of weakness, and enhancing your time management abilities.


Personalized Attention: Get personalized attention and feedback on your performance, which might be lacking in self-study. Teachers can address individual learning needs and provide additional support where required.


Peer Learning: Interacting with fellow aspirants in coaching classes allows you to discuss concepts, share study strategies, and learn from each other's experiences, fostering a competitive yet supportive learning environment.


Feedback and Performance Analysis: Regular assessments and feedback from instructors help in tracking your progress, identifying areas needing improvement, and adjusting your study plan accordingly.

Benefits of Taking the Kpsc Dairy Farm Instructor Coaching from Entri App

FAQs About Kpsc Diary Farm Instructor

Here Are the Mostly Asked Questions About Kpsc Diary Farm Instructor :

The minimum age limit is 18 and the maximum age limit ranges to 40, depending on the specific post. To be eligible for the Dairy Farm Instructor Exam, candidates need to have graduated with either Mathematics or Biology as one of the optional subjects for the Pre-Degree course from a recognized university.
The selection process usually consists of a written examination conducted by Kerala PSC, followed by a personal interview. The written exam assesses candidates' knowledge in related subjects. Those who qualify for the written exam are called for the interview round.
Candidates should focus on topics related to Dairy Science, Veterinary Science, Animal Husbandry, Livestock Management, etc. Candidates can prepare well by referencing the official syllabus provided by Kerala PSC.
Yes. There is a negative marking of 0.33 marks. 1 mark will be given for the right answers.
The exam pattern typically includes multiple-choice questions (MCQs) covering various subjects related to the subject. The duration of the exam and the number of questions may vary, as specified in the official notification.